About Us
Irene Butial
Timo Overseer
Timo Overseer
Co-Founder, Vice President and Head Chef
We are an international Vegan family living in the Philippines.
At 9 years of age I started working as an "all-around" in my mother's canteen at a compound in Paranaque, Metro Manila.
I started cooking Pinoy food there; breakfast, chicken adobo, burgers, sisig, French fries, coffee, etc.
Our customers
Co-Founder, Vice President and Head Chef
We are an international Vegan family living in the Philippines.
At 9 years of age I started working as an "all-around" in my mother's canteen at a compound in Paranaque, Metro Manila.
I started cooking Pinoy food there; breakfast, chicken adobo, burgers, sisig, French fries, coffee, etc.
Our customers were company executives, accountants, factory workers, security guards, tricycle drivers and walk-in friends and neighbors.
I started Vegan Tribe Cafe on February 20, 2024 with my husband, the founder.
I am now the head chef.
Recent background;
Me and my family watched "Earthlings" which was narrated by Joaquin Phoenix. We also watched "What the Health" which was written and produced by
Kip Andersen and Keegan Kuhn.
Our whole family decided to
"Go Vegan" in 2013.
We are proponents of ethical Veganism; empathetic and compassionate. Our circle of compassion includes all kinds not just humankind.
Don't worry about cross contamination.
Meat, fish, eggs, milk, butter and dairy products are never permitted in our restaurant.
Vegan ice cream is on our menu.
A daughter was born in Manila in 2008.
In the USA a son was born in 2013 and another daughter in 2014.
Our whole family works in the cafe.
Timo Overseer
Timo Overseer
Timo Overseer
Founder, CEO and Manager
He became a Vegan and chose the name "Vegan Tribe" in 2013.
Raising three Vegan children with his wife.
Vegan Advocate & Outreach Director
- Mentor-Disciple of Veganism - honoring Gary Yourofsky’s influence.
- Chief Vegan Educator
- Communications & Outreach Manager
- Community Engagement Director
- Brand Steward of Vegan Tribe Ca
Founder, CEO and Manager
He became a Vegan and chose the name "Vegan Tribe" in 2013.
Raising three Vegan children with his wife.
Vegan Advocate & Outreach Director
- Mentor-Disciple of Veganism - honoring Gary Yourofsky’s influence.
- Chief Vegan Educator
- Communications & Outreach Manager
- Community Engagement Director
- Brand Steward of Vegan Tribe Café
- Overseer of Advocacy & Outreach
- Voice of the Tribe
- Herald of Vegan Tribe Café
Outside the cafe he is serving as Overseer of the
"Assembly of Yahuah Vegans."
Hannah Lynn
Timo Overseer
Hannah Lynn
Junior Co-Owner, Chef and Barista
At 17 she is a barista and is becoming an accomplished chef of 100% Vegan plant-based cuisine.
Occasionally she does some baking for the cafe and our Hannah's Bake Shop division.
She has been Vegan since 2013.
In her spare time she works as a fingernail artist.
Soon she will be attending a local university.
Ashley
Ashley
Ashley
She is a waitress and is training as a barista. She helps out around the cafe.
Here Ashley just prepared a Caramel Macchiato.
Pearl
Ashley
Ashley
She is a waitress and is training as a barista. She helps out around the cafe.
Here Pearl just prepared a Matcha Latte.
Cherry
Ashley
She is a waitress and is training as a barista. She helps out around the cafe.
Here Cherry just prepared a Tiger Boba.
Catering
We can cater events for you; Corporate meetings, Employee meetings, Weddings, Training sessions, Luncheons, etc.
Food Preparation
Vegan food preparation is different. One of the main things we must prevent is "cross contamination". To prevent it, animal products are never permitted in our kitchen or cafe.
Join our Team
Are you a Vegan? Call us and ask about joining our team. Customers ask questions about veganism and vegan food and drinks.
Find Vegan Tribe Cafe
Site Map
About 16 blocks from Gate 1. About 4 blocks from Gate 2.
Google Map
Go to "Google Map." Enter the address you are departing from. Enter "Vegan Tribe Cafe" as your destination.
The red marker is Vegan Tribe Cafe.
Hello friends,
I am Irene, co-owner and head chef at Vegan Tribe Cafe, my husband, Timo, is founder and co-owner. He is the manager of this cafe and also our Chief Marketing Officer.
My daughter Hannah is a chef and training to be my
sous chef and patissier.
We believe that dining should be a cruelty free experience that engages all of your senses. That's why we create 100% plant-based food and drinks that not only taste amazing but also look and smell incredible. We believe that all vegan food should be a celebration of life and we strive to make every meal from this vegan restaurant a memorable one.
Shop vegan food and drinks online.
Order now and eat healthier!
Get all the nutrition you need.
Stop clogging your arteries with cholesterol.
Cholesterol comes only from animals.
Antibiotics and growth hormones are used to fatten cows, pigs and chickens. In turn they fatten and sicken you.
75% of all antibiotics in the world are used on animals.
Are you overdosing on them?
When you order here you get health benefits, and you are wonderfully free from cruelty to your fellow creatures.
Cruelty free dining at its best.
Some are exploring our foods, drinks and deserts!
Some customers eat here because they are advocates of animal liberation, animal rights or they want to stop animal exploitation. Some just want to Go Vegan and stop eating animals.
"Buy Now" & "Add to Cart" system is not online yet.
Please call or text in your orders:
0945 502 7891 (Filipino or English)
